Mix & Bake
Our crispbreads are hand rolled and cut.
These wheat free crackers are hard and crispy once baked and made with sorghum and rice flour.
Flavoured with poppy seeds and sprinkled with sea salt, these crispbreads make a wholesome snack for a wheat free person, or simply a cracker with a difference.
They pair beautifully with all styles of cheese or perfect with dips